Seed-Oil-Free Restaurants
in Bishopville

Grove Market is a 40+ year fine dining establishment that explicitly states they do NOT operate a fryer and cook exclusively using a stove and two ovens. All dishes are prepared fresh daily in-house from locally sourced ingredients, with no pre-made sauces or dressings. This cooking method and kitchen philosophy strongly suggest avoidance of industrial seed oils, which are primarily used in high-volume fryers and pre-made products. However, specific cooking fats (butter, olive oil, tallow, etc.) are not explicitly named on their website. When you call to make reservations, ask: "What fats do you cook with for your stove and oven preparations?"